Jelly Belly jelly bean art opens at Children's Museum of Indianapolis

Jelly Belly jelly bean artistry on exhibit at the Children's Museum of Indianapolis.

Princess Elizabeth at Jelly Belly in Wisconsin.

A challenge: Before you let the kids (or yourself) snarf through Easter Basket jelly beans, delay the sugar high with edible art work. Slap some sticky frosting onto a paper plate or graham cracker and see what funky work you can do.
Even better: Give them frosted cupcakes as a canvas and enter the Jelly Belly cupcake challenge for a chance to win $10,000. You have until July to submit winning entries.

Fortunately, there is amazing inspiration for jelly bean art at both the Jelly Belly Candy Company visitor center in Pleasant Prairie, Wis., and at a special Jelly Belly art exhibit that opened this month at the Children's Museum of Indianapolis.

A rainbow of jelly bean color
The timing of the new exhibit feels timely with Easter upon us, but Jelly Belly has commissioned serious works of jelly bean art since the 1980s. That's when the late Peter Rocha created the first bean portrait. Appropriately, it was of Ronald Reagan, Jelly Belly's most famous fan.

With 50 core flavors (and colors and/or patterns to distinguish them), a palette of jelly beans is better than a super-sized box of colored pencils. You'll get everything from deep blueberry (perfect for vivid Van Gogh landscapes) or flesh tones of peach or pina colada for portraits ("Girl in Jelly Belly Pearl Earring" anyone?)

Van Gogh's "Starry Night" gets beaned.

Jelly Belly works of art
Masterpieces of Jelly Bean Art opened April 9 at Indianapolis' children's museum and runs through June. After seeing it, you may never look at Easter candy the same way again (or you'll find yourself wondering what could be done with M&Ms and malted milk mini-eggs).

The Jelly Belly exhibit includes sweet twists on Van Gogh's Starry Night, Leonardo da Vinci's Mona Lisa, Grant Wood's American Gothic, and more.

Here's a brain teaser: Ask the kids to guess how many beans go into each portrait. (9,000 to 12,000 jelly beans). If they're really good, they'll decipher chocolate pudding eyes, coconut teeth, very cherry headscarves and green apple dresses. It's like a whole 'nother version of paint-by-number.

Girl with a Pearl Earring in Indianapolis.

Feeling inspired? Read about the museum's artist in residence and his thoughts on creating your own jelly bean portrait.

If you can't make it in time for the exhibit, it's still worth a road trip. It's arguably the best and most engaging children's museum in the country.

And if you're traveling from Minnesota, the Dakotas or Wisconsin to get there, guess what's on the way?

Yep, Jelly Belly. It's a virtual factory tour, a train ride and a chance to see jelly bean art year-round for free.  

Read more on this sugary family field trip.


Looking for other family-friendly educational trips? St. Paul's Science Museum glitters with gold and treasures from King Tut's tomb.

--Lisa Meyers McClintick

Tour Wisconsin's Jelly Belly Candy for inside look at jelly beans

Sweet look at small, mighty Jelly Bellys
Photos & feature by Lisa Meyers McClintick
With Easter coming, jelly beans are on the brain--and so is one of the Midwest's sweetest factory tours. Pleasant Prairie, Wis., isn't officially the producer of Jelly Bellys, but this distribution center offers a fun train-like ride that explains the process of creating gourmet jelly beans with videos shown along a playful loop tour.

Pleasant Prairie sits near Kenosha, midway between Milwaukee and Chicago. At the Fairfield, Calif., home factory in the Bay Area, you also can see actual production of Jelly Belly candy being made. Tours at both locations are free and so are the sampler packs given to guests at the end. Just don't expect to leave without buying more--not if you have kids in tow.

Jelly Bellys endure past the 80s boom
The little jelly beans with a big taste were first created in 1976 and became the cult candy of the '80s. Jelly Bellys really rose to fame thanks to President Ronald Reagan who used them to kick his pipe-smoking habit and passed them out at the White House. The blueberry flavor was invented so the company could do a patriotic red, white and blue mix.

Soon Jelly Belly boutiques opened in shopping malls to showcase their astonishingly accurate flavors of root beer, watermelon, cotton candy and even buttered popcorn. If you grew up in that era like I did, it was the best thing since Bonne Belle Lip Smackers.

From worst jelly bean flavors to the best
When Jelly Belly started, there were seven flavors. There are now 50 official flavors. They're the core. But there are close to 200 flavors when you add up special lines such as Bean Boozled, inspired by J.K. Rowling's imagination in the Harry Potter books. Remember Bertie Bott's and deceptive flavors that could be ear wax?

It's like Halloween with all the double-dog-daring you can do.  Bean Boozled look-alike flavors are are either delicious or downright disgusting. What looks like peach may be barf. Licorice could be skunk spray, and top banana could be pencil shavings. You've got a 50-50 chance of a sweet surprise or a nasty one. Of course kids might not blink at ones flavored like toothpaste or boogers.

Do you dare to taste the dog food?
Bellying up to the bean tasting bar at the Pleasant Prairie visitor center was the most memorable part of our tour. Think wine tasting bar for the kiddie set. The swill bucket to gag in would have come in handy as you can sample one jelly bean at a time and suddenly regret trying to out-gross your kids with daring choices.

But can we be blamed? With a company that made amazingly accurate tastes its forte, it's tough not to try even the ickiest of flavors.

Curious about a jelly bean labeled "centipede"? It looks like strawberry, tastes like dirt. Canned dog food? Just like it sounds. I quit after sampling "baby wipes." Ewwww. We quit at before moldy cheese, skunk spray and barf.

Instead of palate-cleansing crackers between sips of red or white wines, you've got sympathetic employees handing over tangerine beans to eradicate or at least mask the vile taste of rotten egg. That was my husband's misfortune to taste.

Favorite Jelly Belly flavors

Our tour guide told us it takes 11 days to make a jelly bean, and new flavors can take months to develop and perfect. Kiwi, in particular, was a challenging flavor to get just right. You'd think it would be easy after figuring out caramel corn, strawberry cheesecake, margarita and toasted marshmallow.

There are several specialty lines, such as sours, sport beans that supposedly have electrolytes like mini-Gatorades, sugar-free beans, Soda Pop Shoppe that tastes like bestselling soda brands and a Cold Stone Creamery Ice Cream Parlor Mix with flavors such as apple pie, birthday cake and strawberry blond sundae. There's even a superfruit mix with natural sweeteners.

Ideas always are coming in from customers, but they can be pretty bizarre. Our guide rattled off, "Macaroni and cheese, pickles, ketchup and mustard" to name a few. Sounds like a kids meal that just needs a burger and fries.

Most flavors are more traditional but fun: chili mango, strawberry daiquiri, wild blackberry, tutti-fruitti and Dr. Pepper. Very cherry and buttered popcorn still top the charts of customer favorites.

Our favorite souvenir: the cheap hodge-podge bags of jelly candies labeled "belly flops." They sell a lot more sweets here beyond jelly beans--even a big case of chocolate truffles--but it's the colorful, quirky Jelly Bellys that rule as the star attraction.

Tours run 9am to 4pm at 10100 Jelly Belly Lane, Pleasant Prairie. You can call 866-868-7522 for more information.